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Graduate School of Fisheries Sciences / Faculty of Fisheries Sciences >
北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >

第16巻 第2号 : [6]

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bulletin (article)YABU, HiroshiMITOSIS IN THE SPORANGIUM OF LAMINARIA YEZOENSIS MIYABEゴヘイコンブの游走子囊内の核分裂北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
bulletin (article)上野, 元一; 三島, 清吉; 島崎, 健二流網よりのサケ・マスの逃逸および脱落についてOn the Falling and Escaping of Salmon from the Gill Net北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
bulletin (article)守村, 慎次鮭鱒刺網揚網時に於ける魚体の脱落等に作用する力への一考察Concerning Falling of Fish from Meshes at the Time of Gill-Net Haul北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
bulletin (article)黒木, 敏郎; 久新, 健一郎; 川島, 利兵衛; 佐藤, 修輪紋自動計測記録装置の研究A Trial Setup of the Semi Automatic Scale Reading Recorder北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
bulletin (article)西田, 清義; 新井, 健一; 斎藤, 恒行海産無脊椎動物筋肉中のホマリンに関する研究Occurrence of Homarine in the Muscles of Some Marine Invertebrates北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
bulletin (article)谷川, 英一; 元広, 輝重; 秋場, 稔イカ完全利用に関する研究(第25報):イカ珍味品製造におけるソルビン酸の適正使用法についてStudies on Complete Utilization of Squid (Ommastrephes sloani pacificus):ⅩⅩⅤ. A direction for use of sorbic acid to seasoned squid meat北海道大學水産學部研究彙報BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITYAug-1965
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