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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
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貯藏性水産食品製造に關する研究:第9報 壓搾乾燥食品製造に關する研究

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Title: 貯藏性水産食品製造に關する研究:第9報 壓搾乾燥食品製造に關する研究
Other Titles: STUDIES ON THE MANUFACTURE OF CONSERVATIVE MARINE FOOD PRODUCTS:Ⅸ. ON THE MANUFACTURE OF PRESSED-DRIED FISH
Authors: 谷川, 英一1 Browse this author
秋場, 稔2 Browse this author
元廣, 輝重3 Browse this author
Authors(alt): Tanikawa, Eiichi1
Akiba, Minoru2
Motohiro, Terushige3
Issue Date: Jul-1951
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 2
Issue: 1
Start Page: 65
End Page: 68
Type: bulletin (article)
URI: http://hdl.handle.net/2115/22701
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第二卷 第一號

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