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Hokkaido University Collection of Scholarly and Academic Papers >
Graduate School of Fisheries Sciences / Faculty of Fisheries Sciences >
北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第二卷 第三號 >

STUDIES ON BOUND WATER IN FISH MEAT MUSCLE (Ⅱ)

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2(3)_P176-213.pdf2.36 MBPDFView/Open
Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/22716

Title: STUDIES ON BOUND WATER IN FISH MEAT MUSCLE (Ⅱ)
Authors: Akiba, Minoru Browse this author
Issue Date: Dec-1951
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 2
Issue: 3
Start Page: 176
End Page: 213
Type: bulletin (article)
URI: http://hdl.handle.net/2115/22716
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第二卷 第三號

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