ミズタコ肝臓の脂質：第1報 アセトン可溶性脂肪物質の脂肪酸組成


Hokkaido University \| Library \| HUSCAP	Advanced Search		言語

	Home
	About HUSCAP
	Open Access Policy

	Browse by Author

Browse
	Communities & Collections

	Scholarly Journals
	Theses
	Doctoral Dissertations Listed by Graduate Schools
	Conference Procs.
	Events

	HUSCAP Senior (in Japanese)

	Societies

	Downloads (country)

For university staff
	How to post your papers to HUSCAP
	Publication of theses
	Helpline about theses publication

Open Archives Compliant

You can search our collection also at:
	Google
	Google Scholar
	CiNii
	IRDB
	OAIster
	NDLTD

ミズタコ肝臓の脂質：第1報アセトン可溶性脂肪物質の脂肪酸組成

Files in This Item:

9(3)_P207-214.pdf

421.71 kB

PDF

Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/23043

Title:	ミズタコ肝臓の脂質：第1報アセトン可溶性脂肪物質の脂肪酸組成
Other Titles:	Lipids from the Liver of Octopus dofleini：Ⅰ. Composition of fatty acids of acetone-soluble lipid
Authors:	羽田野, 六男¹ Browse this author
Authors(alt):	HATANO, Mutsuo¹
Issue Date:	Nov-1958
Publisher:	北海道大学水産学部
Journal Title:	北海道大學水産學部研究彙報
Journal Title(alt):	BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume:	9
Issue:	3
Start Page:	207
End Page:	214
Type:	bulletin (article)
URI:	http://hdl.handle.net/2115/23043
Appears in Collections:	北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第9卷第3号

OAI-PMH ( junii2 , jpcoar_1.0 )

- Hokkaido University