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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第9卷 第4号 >

昆布の品質:第1報 昆布の品質判定

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/23049

Title: 昆布の品質:第1報 昆布の品質判定
Other Titles: Quality of Edible Seaweeds belonging to the Laminariaceae:1. Evaluation of the quality
Authors: 大石, 圭一1 Browse this author
田村, 祐子2 Browse this author
佐坂, 欣二3 Browse this author
村田, 喜一4 Browse this author
Authors(alt): ŌISHI, Keiichi1
TAMURA, Yūko2
SASAKA, Kinji3
MURATA, Kiichi4
Issue Date: Feb-1959
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 9
Issue: 4
Start Page: 283
End Page: 298
Type: bulletin (article)
URI: http://hdl.handle.net/2115/23049
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第9卷 第4号

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