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北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University >
第30巻 第1号 >

多獲性多脂魚タンパク質の高度利用:Ⅴ.魚肉の加圧処理による脱脂と回収タンパク質

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Title: 多獲性多脂魚タンパク質の高度利用:Ⅴ.魚肉の加圧処理による脱脂と回収タンパク質
Other Titles: Development in the Protein Utilization of Abundantly Caught Fatty Fish:Ⅴ. Effects of pressure treatments on eliminated lipids and recovered proteins of fish
Authors: 高間, 浩蔵1 Browse this author
羽田野, 六男2 Browse this author
座間, 宏一3 Browse this author
Authors(alt): TAKAMA, Kōzō1
HATANO, Mutsuo2
ZAMA, Kōichi3
Issue Date: Feb-1979
Publisher: 北海道大学水産学部
Journal Title: 北海道大學水産學部研究彙報
Journal Title(alt): BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY
Volume: 30
Issue: 1
Start Page: 74
End Page: 83
Type: bulletin (article)
URI: http://hdl.handle.net/2115/23674
Appears in Collections:北海道大学水産科学研究彙報 = Bulletin of Fisheries Sciences, Hokkaido University > 第30巻 第1号

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