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STUDIES ON THE BLUE DISCOLORATION IN THE MEAT OF CANNED CRAB

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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/32702

Title: STUDIES ON THE BLUE DISCOLORATION IN THE MEAT OF CANNED CRAB
Authors: Inoue, Norio Browse this author
Issue Date: 25-Mar-1971
Conffering University: 北海道大学
Degree Report Number: 甲第751号
Degree Level: 博士
Degree Discipline: 水産学
Type: theses (doctoral)
URI: http://hdl.handle.net/2115/32702
Appears in Collections:学位論文 (Theses) > 博士 (水産学)

Submitter: 猪上 徳雄

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