HUSCAP logo Hokkaido Univ. logo

Hokkaido University Collection of Scholarly and Academic Papers >
Field Science Center for Northern Biosphere >
Peer-reviewed Journal Articles, etc >

Root exudation of low-molecular-mass-organic acids by six tree species alters the dynamics of calcium and magnesium in soil

Files in This Item:
CJSS-HUCAP.pdf4.08 MBPDFView/Open
Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/62583

Title: Root exudation of low-molecular-mass-organic acids by six tree species alters the dynamics of calcium and magnesium in soil
Authors: Ohta, Tamihisa Browse this author
Hiura, Tsutom Browse this author →KAKEN DB
Keywords: Cryptomeria japonica
organic acid
cations
plantation
pot experiment
Issue Date: Jun-2016
Publisher: Agricultural Institute of Canada
Journal Title: Canadian journal of soil science
Volume: 96
Issue: 2
Start Page: 199
End Page: 206
Publisher DOI: 10.1139/cjss-2015-0063
Abstract: Soils in plantations of Cryptomeria japonica in Japan have similar to threefold more exchangeable Ca compared with soils in other types of forest vegetation even in a Ca-poor environment. To explain mechanisms underlying this phenomenon, we determined the effect of root exudation rate of low-molecular-mass organic acids (LMMOAs) on exchangeable cations in soil. We conducted a pot experiment using C. japonica and five dominant tree species in Japan, and measured the root exudation rates of LMMOAs and exchangeable nutrient concentrations in the soils. To estimate whether the root exudation rate of LMMOAs is elevated in response to Ca deficiency, we created variation in Ca availability by adding different amounts of crushed oyster shells. The root exudation rates of LMMOAs were two to five times higher for C. japonica than for other tree species, but did not differ significantly among the different quantities of oyster shell. Exchangeable Ca and Mg were significantly higher in the soils with C. japonica and significantly correlated with the root exudation rate of LMMOAs (R-2 > 0.24) at high and moderate quantities of oyster shell. Therefore, variation among species, in terms of root exudation of organic acids, might be one important factor affecting the cation dynamics in soil.
Type: article (author version)
URI: http://hdl.handle.net/2115/62583
Appears in Collections:北方生物圏フィールド科学センター (Field Science Center for Northern Biosphere) > 雑誌発表論文等 (Peer-reviewed Journal Articles, etc)

Submitter: 太田 民久

Export metadata:

OAI-PMH ( junii2 , jpcoar_1.0 )

MathJax is now OFF:


 

 - Hokkaido University