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Prioritizing Economic Development for Increasing Dietary Diversity [an abstract of dissertation and a summary of dissertation review]

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Jude_Iziga_abstract.pdf論文内容の要旨1.02 MBPDFView/Open
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Please use this identifier to cite or link to this item:http://hdl.handle.net/2115/89362
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Title: Prioritizing Economic Development for Increasing Dietary Diversity [an abstract of dissertation and a summary of dissertation review]
Other Titles: 十分な栄養摂取を行うための優先的な経済発展 [論文内容及び審査の要旨]
Authors: Iziga, Jude Ikemefuna Browse this author
Issue Date: 23-Mar-2023
Publisher: Hokkaido University
Conffering University: 北海道大学
Degree Report Number: 甲第15429号
Degree Level: 博士
Degree Discipline: 経済学
Examination Committee Members: (主査) 教授 齋藤 久光, 准教授 相澤 俊明, 教授 高木 真吾
Degree Affiliation: 経済学院(現代経済経営専攻)
Rights: https://creativecommons.org/licenses/by/4.0/
Type: theses (doctoral - abstract and summary of review)
URI: http://hdl.handle.net/2115/89362
Appears in Collections:課程博士 (Doctorate by way of Advanced Course) > 経済学院(Graduate School of Economics and Business)
学位論文 (Theses) > 博士 (経済学)

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