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Showing results 1 to 8 of 8
TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
article (author version)Kanno, Gaku; Kishimura, Hideki; Yamamoto, Jun; Ando, Seiichi; Shimizu, Takeshi; Benjakul, Soottawat; Klomklao, Sappasith; Nalinanon, Sitthipong; Chun, Byung-Soo; Saeki, HirokiCold-adapted structural properties of trypsins from walleye pollock (Theragra chalcogramma) and Arctic cod (Boreogadus saida)-European Food Research and Technology-Dec-2011
article (author version)Sawabe, T.; Takahasi, H.; Saeki, H.; Niwa, K.; Aono, H.Enhanced expression of active recombinant alginate lyase AlyPEEC cloned from a marine bacterium Pseudoalteromonas elyakovii in Escherichia coli by calcium compounds-Enzyme and Microbial Technology-4-Jan-2007
article (author version)Fujita, Shingo; Shimizu, Yutaka; Kishimura, Hideki; Watanabe, Kazuhiko; Hara, Akihiko; Saeki, HirokiIn vitro digestion of major allergen in salmon roe and its peptide portion with proteolytic resistance-Food Chemistry-1-Feb-2012
article (author version)Kishimura, Hideki; Saeki, Hiroki; Hayashi, KenjiIsolation and characteristics of trypsin inhibitor from the hepatopancreas of a squid (Todarodes pacificus)-Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology-Aug-2001
articleShimizu, Yutaka; Kishimura, Hideki; Kanno, Gaku; Nakamura, Atsushi; Adachi, Reiko; Akiyama, Hiroshi; Watanabe, Kazuhiko; Hara, Akihiko; Ebisawa, Motohiro; Saeki, HirokiMolecular and immunological characterization of -component (Onc k 5), a major IgE-binding protein in chum salmon roe-International Immunology-Mar-2014
article (author version)Kanno, Gaku; Yamaguchi, Takahito; Kishimura, Hideki; Yamaha, Etsurou; Saeki, HirokiPurification and characteristics of trypsin from masu salmon (Oncorhynchus masou) cultured in fresh-water-Fish Physiology and Biochemistry-Sep-2010
article (author version)Kanno, Gaku; Kishimura, Hideki; Ando, Seiichi; Klomklao, Sappasith; Nalinanon, Sitthipong; Benjakul, Soottawat; Chun, Byung-Soo; Saeki, HirokiStructural properties of trypsin from cold-adapted fish, arabesque greenling (Pleurogrammus azonus)-European Food Research and Technology-Mar-2011
bulletin (article)久保, 友和; 渡辺, 一彦; 原, 彰彦; 清水, 裕; 佐伯, 宏樹シロサケ卵中に含まれる主要アレルゲンの探索Identification of Major Allergen in Chum Salmon Roe北海道大学水産科学研究彙報BULLETIN OF FISHERIES SCIENCES, HOKKAIDO UNIVERSITYDec-2005
Showing results 1 to 8 of 8

 

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