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TypeAuthor(s)TitleOther TitlesCitationCitation(alt)Issue Date
bulletin (article)清瀧, 兼司; 仁木, 良哉; 斎藤, 善一; 有馬, 俊六郎K-カラギーナンゲルに及ぼす乳成分の影響Effects of Some Milk Constituents on k-Carrageenan Gel北海道大学農学部邦文紀要-20-Jan-1987
bulletin (article)広瀬, 可恒; 長尾, 保義; 大久保, 正彦; 橋本, 吉雄; 斎藤, 善一; 大屋, 正二; 其田, 三夫; 小林, 好作ビートトツプサイレージの多量給与が乳牛の産乳量、乳質および健康に及ぼす影響について 第2報Influences of high level feeding of beettop silage upon milk production, milk qualities and health of dairy cows (2nd Report)北海道大学農学部邦文紀要-14-Dec-1964
bulletin (article)石塚, 敏; 斎藤, 善一生乳の均質化処理がチーズの遊離脂肪酸含量に及ぼす影響Influence of Homogenization of Milk on Fatty Acid Contents in Cheese北海道大学農学部邦文紀要-9-Nov-1994
bulletin (article)灰谷, 剛; 仁木, 良哉; 斎藤, 善一生乳及び加熱乳における脂肪分解に及ぼすブレンダー型均質機による処理の影響Effect of Treatment with a Blender-Type Homogenizer on Lipolysis in Raw and Heated Milk Samples北海道大学農学部邦文紀要-30-Mar-1989
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