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Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 3 of 3
| Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | | article (author version) | Klomklao, Sappasith; Benjakul, Soottawat; Visessanguan, Wonnop; Kishimura, Hideki; Simpson, Benjamin K. | Proteolytic degradation of sardine (Sardinella gibbosa) proteins by trypsin from skipjack tuna (Katsuwonus pelamis) spleen | - | Food Chemistry | - | 2006 |
| article (author version) | Klomklao, Sappasith; Benjakul, Soottawat; Visessanguan, Wonnop; Kishimura, Hideki; Simpson, Benjamin K. | Effects of the addition of spleen of skipjack tuna (Katsuwonus pelamis) on the liquefaction and characteristics of fish sauce made from sardine (Sardinella gibbosa) | Effect of Skipjack Tuna Spleen on the Liquefaction and Characteristics of Sardine Fish Sauce | Food Chemistry | - | 2006 |
| article (author version) | Klomklao, Sappasith; Benjakul, Soottawat; Visessanguan, Wonnop; Simpson, Benjamin K.; Kishimura, Hideki | Partitioning and recovery of proteinase from tuna spleen by aqueous two-phase systems | - | Process Biochemistry | - | Sep-2005 |
Showing results 1 to 3 of 3
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