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北海道大学大学院農学研究院邦文紀要 = Memoirs of the Research Faculty of Agriculture, Hokkaido University >

Vol. 11 No. 4 : [8]

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北海道大学農学部邦文紀要
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bulletin (article)端, 俊一; 高井, 宗宏; 伊藤, 道秋バーンクリーナ・チェンの強度Strength of Barn Cleaner Chain北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)三河, 勝彦; 有馬, 俊六郎凍結保存中における生乳および殺菌クリームの細菌数変化Changes in Bacterial Count of Raw Milk and Pasteurized Cream During Frozen Storage(Studies on the effects of psychrotrophic bacteria on milk quality part Ⅱ)北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)三河, 勝彦; 有馬, 俊六郎生乳乳質の凍結保存中における変化Changes in Raw Milk Quality During Frozen Storage (Studies on the effects of psychrotrophic bacteria on milk quality part Ⅲ)北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)三河, 勝彦; 有馬, 俊六郎低温保存生乳の風味変化と各種乳質検査法との関係Relationship Between Milk Quality Tests and Flavor Deterioration of Cold Stored Raw Milk(Studies on the effects of psychrotrophic bacteria on milk quality part Ⅳ)北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)三河, 勝彦; 有馬, 俊六郎市乳、殺菌乳、および Pseudomonas fluorescens 接種乳における風味変化と各種乳質検査法との関係Relationship Between Quality Tests and Flavor Deterioration of Market Milk, Laboratory Pasteurized Milk and Pseudomonas fluorescens Inoculated Milk (Studies on the effects of psychrotrophic bacteria on milk quality part Ⅴ)北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)杉山, 修一; 高橋, 直秀; 後藤, 寛治Festuca 属における潜在的変異に関する研究 : 第Ⅰ報 メドーフェスク(Festuca pratensis Huds.)品種の主成分分析による分類Studies on Potential Variability in Festuca : Ⅰ.The classification of meadow fescue (Festuca pratensis Huds.) varieties by principal component analysis北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)杉山, 修一; 高橋, 直秀; 後藤, 寛治Festuca 属における潜在的変異に関する研究 : 第Ⅱ報 メドーフェスク人為4倍体における多交配後代検定Studies on Potential Variability in Festuca : Ⅱ. Polycross progeny test in induced autotetraploid of meadow fescue (Festuca pratensis Huds.)北海道大学農学部邦文紀要-12-Nov-1979
bulletin (article)稲垣, 昇; 原田, 隆; 八鍬, 利郎園芸作物のやく培養に関する研究 : (第3報)アスパラガスのやくからのカルス誘導について(2)Studies on the Anther Culture of Horticultural Crops : (Ⅲ) Callus formation from the anthers of asparagus (2)北海道大学農学部邦文紀要-12-Nov-1979
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