|
|
Hokkaido University Collection of Scholarly and Academic Papers >
Showing results 1 to 20 of 51
| Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date | | article | Sazaki, Iku; Sakurai, Toshihiro; Yamahata, Arisa; Mogi, Sumire; Inoue, Nao; Ishida, Koutaro; Kikkai, Ami; Takeshita, Hana; Sakurai, Akiko; Takahashi, Yuji; Chiba, Hitoshi; Hui, Shu-Ping | Oxidized Low-Density Lipoproteins Trigger Hepatocellular Oxidative Stress with the Formation of Cholesteryl Ester Hydroperoxide-Enriched Lipid Droplets | - | International Journal of Molecular Sciences | - | 21-Feb-2023 |
| article | Chen, Zhen; Shen, Nianqiu; Wu, Xunzhi; Jia, Jiaping; Wu, Yue; Chiba, Hitoshi; Hui, Shuping | Extraction and Quantitation of Phytosterols from Edible Brown Seaweeds : Optimization, Validation, and Application | - | Foods | - | 5-Jan-2023 |
| article (author version) | Gowda, Siddabasave Gowda B.; Gowda, Divyavani; Hou, Fengjue; Chiba, Hitoshi; Parcha, Vibhu; Arora, Pankaj; Halade, Ganesh V.; Hui, Shu-Ping | Temporal lipid profiling in the progression from acute to chronic heart failure in mice and ischemic human hearts | - | Atherosclerosis | - | Dec-2022 |
| article (author version) | Gowda, Siddabasave Gowda B.; Minami, Yusuke; Gowda, Divyavani; Chiba, Hitoshi; Hui, Shu-Ping | Detection and characterization of lipids in eleven species of fish by non-targeted liquid chromatography/mass spectrometry | - | Food Chemistry | - | 1-Nov-2022 |
| article (author version) | Furukawa, Eri; Chen, Zhen; Kubo, Tomoaki; Wu, Yue; Ueda, Koichiro; Chelenga, Madalitso; Chiba, Hitoshi; Yanagawa, Yojiro; Katagiri, Seiji; Nagano, Masashi; Hui, Shu-Ping | Simultaneous free fatty acid elevations and accelerated desaturation in plasma and oocytes in early postpartum dairy cows under intensive feeding management | - | Theriogenology | - | Nov-2022 |
| article | Gowda, Siddabasave Gowda B.; Yifan, Chen; Gowda, Divyavani; Tsuboi, Yui; Chiba, Hitoshi; Hui, Shu-Ping | Analysis of Antioxidant Lipids in Five Species of Dietary Seaweeds by Liquid Chromatography/Mass Spectrometry | - | Antioxidants | - | 8-Aug-2022 |
| article (author version) | Chen, Zhen; Jia, Jiaping; Wu, Yue; Chiba, Hitoshi; Hui, Shu-Ping | LC/MS analysis of storage-induced plasmalogen loss in ready-to-eat fish | - | Food Chemistry | - | 30-Jul-2022 |
| article | Chen, Zhen; Shrestha, Rojeet; Yang, Xiaoyue; Wu, Xunzhi; Jia, Jiaping; Chiba, Hitoshi; Hui, Shu-Ping | Oxidative Stress and Lipid Dysregulation in Lipid Droplets : A Connection to Chronic Kidney Disease Revealed in Human Kidney Cells | - | Antioxidants | - | 18-Jul-2022 |
| article (author version) | Gowda, Divyavani; Li, Yonghan; Gowda, Siddabasave Gowda B.; Ohno, Marumi; Chiba, Hitoshi; Hui, Shu-Ping | Determination of short-chain fatty acids by N,N-dimethylethylenediamine derivatization combined with liquid chromatography/mass spectrometry and their implication in influenza virus infection | - | Analytical and bioanalytical chemistry | - | 16-Jul-2022 |
| article | Dibwe, Dya Fita; Oba, Saki; Takeishi, Nire; Sakurai, Toshihiro; Tsukui, Takayuki; Chiba, Hitoshi; Hui, Shu-Ping | Food-Derived beta-Carboline Alkaloids Ameliorate Lipid Droplet Accumulation in Human Hepatocytes | - | Pharmaceuticals | - | 5-May-2022 |
| article | Wu, Xunzhi; Chen, Zhen; Wu, Yue; Chen, Yifan; Jia, Jiaping; Shen, Nianqiu; Chiba, Hitoshi; Hui, Shu-Ping | Flazin as a Lipid Droplet Regulator against Lipid Disorders | - | Nutrients | - | 3-Apr-2022 |
| article | Yamamoto, Yusuke; Sakurai, Toshihiro; Chen, Zhen; Inoue, Nao; Chiba, Hitoshi; Hui, Shu-Ping | Lysophosphatidylethanolamine Affects Lipid Accumulation and Metabolism in a Human Liver-Derived Cell Line | - | Nutrients | - | Feb-2022 |
| article | Liang, Chongsheng; Gowda, Siddabasave Gowda B.; Gowda, Divyavani; Sakurai, Toshihiro; Sazaki, Iku; Chiba, Hitoshi; Hui, Shu-Ping | Simple and Sensitive Method for the Quantitative Determination of Lipid Hydroperoxides by Liquid Chromatography/Mass Spectrometry | - | Antioxidants | - | 25-Jan-2022 |
| article (author version) | Furukawa, Eri; Chen, Zhen; Ueshiba, Hiroki; Wu, Yue; Chiba, Hitoshi; Yanagawa, Yojiro; Katagiri, Seiji; Nagano, Masashi; Hui, Shu-Ping | Postpartum cows showed high oocyte triacylglycerols concurrently with high plasma free fatty acids | - | Theriogenology | - | 1-Dec-2021 |
| article | Gowda, Divyavani; Ohno, Marumi; Gowda, Siddabasave Gowda B.; Chiba, Hitoshi; Shingai, Masashi; Kida, Hiroshi; Hui, Shu-Ping | Defining the kinetic effects of infection with influenza virus A/PR8/34 (H1N1) on sphingosine-1-phosphate signaling in mice by targeted LC/MS | - | Scientific reports | - | 11-Oct-2021 |
| article | Wu, Yue; Chen, Zhen; Fuda, Hirotoshi; Tsukui, Takayuki; Wu, Xunzhi; Shen, Nianqiu; Saito, Natsuki; Chiba, Hitoshi; Hui, Shu-Ping | Oxidative Stress Linked Organ Lipid Hydroperoxidation and Dysregulation in Mouse Model of Nonalcoholic Steatohepatitis: Revealed by Lipidomic Profiling of Liver and Kidney | - | Antioxidants | - | Oct-2021 |
| article | Chen, Yifan; Miura, Yusuke; Sakurai, Toshihiro; Chen, Zhen; Shrestha, Rojeet; Kato, Sota; Okada, Emiko; Ukawa, Shigekazu; Nakagawa, Takafumi; Nakamura, Koshi; Tamakoshi, Akiko; Chiba, Hitoshi; Imai, Hideyuki; Minami, Hiroyuki; Mizuta, Masahiro; Hui, Shu-Ping | Comparison of dimension reduction methods on fatty acids food source study | - | Scientific reports | - | 21-Sep-2021 |
| article | Gowda, SiddabasaveGowda B.; Gowda, Divyavani; Kain, Vasundhara; Chiba, Hitoshi; Hui, Shu-Ping; Chalfant, Charles E.; Parcha, Vibhu; Arora, Pankaj; Halade, Ganesh V. | Sphingosine-1-phosphate interactions in the spleen and heart reflect extent of cardiac repair in mice and failing human hearts | - | American journal of physiology. Heart and circulatory physiology | - | 3-Sep-2021 |
| article (author version) | Sakurai, Toshihiro; Chen, Zhen; Yamahata, Arisa; Hayasaka, Takahiro; Satoh, Hiroshi; Sekiguchi, Hirotaka; Chiba, Hitoshi; Hui, Shu-Ping | A mouse model of short-term, diet-induced fatty liver with abnormal cardiolipin remodeling via downregulated Tafazzin gene expression | - | Journal of the science of food and agriculture | - | 5-Aug-2021 |
| article | Gowda, Siddabasave Gowda B.; Tsukui, Takayuki; Fuda, Hirotoshi; Minami, Yusuke; Gowda, Divyavani; Chiba, Hitoshi; Hui, Shu-Ping | Docosahexaenoic Acid Esters of Hydroxy Fatty Acid Is a Novel Activator of NRF2 | - | International Journal of Molecular Sciences | - | Jul-2021 |
Showing results 1 to 20 of 51
|
