Type | Author(s) | Title | Other Titles | Citation | Citation(alt) | Issue Date |
bulletin (article) | TAKAHASHI, Koretarō | Differences in Relative Retention Value of Triglyceride α,β Isomers on Reverse Phase High Performance Liquid Chromatography | 逆相高速液体クロマトグラフィーにおけるトリグリセリドα,β位置異性体の保持値の差について | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | May-1986 |
bulletin (article) | TAKAHASHI, Koretarō; ZAMA, Kōichi | Compositional Changes in Molecular Species of Fish Muscle Phosphatidylcholine during Frozen Storage | 凍結貯蔵中における魚肉ホスファチジルコリンの分子種の変化 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Feb-1986 |
article | Kinoshita, Kuninori; Takahashi, Koretaro; Zama, Koichi | Triarachidonin and Diarachidonylphosphatidylcholine in "Ogonori" Gracilaria verrucosa | 紅藻オゴノリ中の単酸型脂質分子種 | 日本水産学会誌 | Bulletin of the Japanese Society of Scientific Fisheries | 1986 |
bulletin (article) | TAKAHASHI, Koretarō; ICHIOKA, Kenji; HATANO, Mutsuo; ZAMA, Kōichi | Seasonal Variation of Sardine (Sardinops melanosticta) Muscle Lipids and other Components | マイワシ筋肉成分の季節変動 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Dec-1985 |
bulletin (article) | Takahashi, Koretarō | A NOVEL APPROACH FOR THE IDENTIFICATION OF LIPID MOLECULAR SPECIES : Application of High Performance Liquid Chromatography on Fish Muscle Lecithin Molecular Species Analysis | - | MEMOIRS OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | - | Dec-1985 |
article | Takahashi, Koretaro; Egi, Makoto; Zama, Koichi | Changes in Molecular Species of Fish Muscle Phosphatidylcholine of Chum Salmon during Migration | シロサケの回游と筋肉ホスファチジルコリンの分子種の変化 | 日本水産学会誌 | Bulletin of the Japanese Society of Scientific Fisheries | 1985 |
article | Takahashi, Koretaro; Ebina, Hideaki; Egi, Makoto; Matsumoto, Kozo; Zama, Koichi | Characterization of Molecular Species of Fish Muscle Phosphatidylcholine | 魚類筋肉ホスファチジルコリンの分子種の特色 | 日本水産学会誌 | Bulletin of the Japanese Society of Scientific Fisheries | 1985 |
theses (doctoral) | Koretaro, Takahashi | A Novel of Approach for the Identification of Lipid Molecular Species : Application of High Performance Liquid Chromatography on Fish Muscle Lecithin Molecular Species Analysis | 高速液体クロマトグラフィーによる脂質分子種の同定理論の確立と魚類筋肉レシチン分子種分析への応用 | - | - | 25-Dec-1984 |
theses (doctoral) | Takahashi, Koretarō | A NOVEL APPROACH FOR THE IDENTIFICATION OF LIPID MOLECULAR SPECIES : Application of High Performance Liquid Chromatography on Fish Muscle Lecithin Molecular Species Analysis | Identification of Lipid Molecular Species | - | - | 25-Dec-1984 |
bulletin (article) | TAKAHASHI, Koretarō; ZAMA, Kōichi; NAKAMURA, Shigeo; HIDAKA, Yoshio; FURUBE, Kentarō | Antioxidative Effect of Tocopherol Isomers Against the Oxidation of Fish Lipid under Various Water Activity Conditions | 種々の水分活性における魚肉脂質の酸化におよぼすトコフェロール同族体の抗酸化効果について | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Jun-1983 |
article | Takahashi, Koretaro; Hirano, Tsugihiko; Zama, Kozo | Chromatographic Rules in the Elution of Individual Molecular Species of Triglyceride | クロマトグラフィーにおける各トリグリセリド分子種の溶出順位性について | 日本水産学会誌 | Bulletin of the Japanese Society of Scientific Fisheries | 1983 |
article | 高橋, 是太郎; 平野, 次彦; 座間, 宏一 | クロマトグラフィーにおけるホスファチジルコリン分子種の溶出順位性について | - | 脂質生化学研究 | Proceedings of the Japanese Conference on the Biochemistry of Lipids | 1983 |
article | Takahashi, Koretaro; Hirano, Tsugihiko; Takama, Kozo; Zama, Koichi | Molecular Species of Fish Muscle Lecithin | - | 日本水産学会誌 | Bulletin of the Japanese Society of Scientific Fisheries | 1982 |
bulletin (article) | TAKAHASHI, Koretarō; TAKAMA, Kōzō; ZAMA, Kōichi; MIZUSHIMA, Yoshikiyo | Effect of Metal Salts and Antioxidants on the Oxidation of Fish Lipids during Storage under the Conditions of High Moistures | 高水分活性域における魚肉脂質の酸化におよぼす金属塩ならびに抗酸化剤の影響 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Nov-1981 |
bulletin (article) | TAKAHASHI, Koretarō; HATANO, Mutsuo; ZAMA, Kōichi | Effect of Defatting Treatment on the Protein Recovery of Coastal Pelagic and Deep-Sea Fish | 沿岸性回遊魚ならびに深海魚の脱脂とタンパク質の回収 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Jun-1981 |
bulletin (article) | TAKAHASHI, Koretarō; ZAMA, Kōichi; MATSUOKA, Tatsuo | Molecular Species of Fish Muscle Lipids : I. Molecular species of triglyceride and phosphatidylcholine of sardine and rainbow trout | 魚肉筋肉脂質の分子種:Ⅰ.マイワシおよびニジマスのトリグリセリドとフォスファチジルコリンの分子種 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Nov-1978 |
bulletin (article) | TAKAHASHI, Koretarō; CABLING, Federico Jr.; ZAMA, Kōichi | Molecular Species of Fish Muscle Lipids : II. Changes in triglyceride and phosphatidylcholine molecular species of sardine after frozen storage | 魚肉筋肉脂質の分子種 : II.マイワシ冷凍貯蔵によるトリグリセリドおよびフォスファチジルコリンの分子種の変化 | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Nov-1978 |
bulletin (article) | 座間, 宏一; 丸山, 亨; 高橋, 是太郎 | 甲殻類の脂質:Ⅰ.モロトゲアカエビ(Pandalopsis japonica)の筋肉と卵の脂質 | Lipids of the Crustacea:Ⅰ. Lipids of the muscle and the egg of the prawn (Pandalopsis japonica) | 北海道大學水産學部研究彙報 | BULLETIN OF THE FACULTY OF FISHERIES HOKKAIDO UNIVERSITY | Dec-1976 |